Press & Blog

As the Mexican Hass avocado company La Casa del Aguacate continues to improve its presence in the United States, the team grows based in different strategic points of the country in order to deliver top-quality client service and product delivery.

The Larios family brings decades of Avocado experience to the industry with two state-of-the-art packing houses in Mexico (Michoacán and Nayarit) and exporting premium Hass Mexican avocados to Europe, Asia and, most recently, the United States.

“One of our biggest challenges while working to position the brand worldwide has been to keep the consistency and close relation with our clients, which is why we decided that Arturo would move to California and grow a highly qualified team to make it happen,” said Alejandro Larios, COO at La Casa del Aguacate/House of Avocado

La Casa del Aguacate/House of Avocado has elevated their go-to market capabilities by being able to offer 52-week conventional and organic programs in bulk and bag packaging with all food-safety certifications delivered in company owned trucks to the U.S. The advantage in being vertically integrated from company owned facilities allows CDA to promote and program with key account customers year-round.

“CDA believes this new supply dynamic allows customers greater security in food safety and quality control while allowing for greater partnership on pricing and promotions,” said Rick Johnston, vice presidnet of sales at La Casa del Aguacate/House of Avocado.